Our Estate
and who we are
The Quercia is above all a family, a house, a farm.
The farmhouse is managed with passion by the Guarnero family, who have been producing wine for over three generations. Currently the company, which extends for 20 hectares of vines and hazelnut groves, is managed by Bruno who has handed down the profession of winemaker to his daughter Marica, who with commitment and passion carefully takes care of the cultivation work in the vineyard, winemaking and direct sales. Between the types of wine that the Guarnero’s farm produces, the most important are: “La Barbera”, “Il Grignolino D’Asti” and “Il Nebbiolo”, traditional Piedmontese wines
We are very proud to work our land to grow one of the most important fruit “grape”. In our family we taste the grape must since we where child, learnig everithing about our land, respecting the traditions and learnings of our grandpa’s “Mario” and “Biasin”, handed dawn since 1920. For made fine wines we trust in natural sciences, patience, dedition and respect of nature.




In the farmhouse produces also hazelnuts of the kind “Piemonte IGP”, using all around the world by the pastry chef.
Our Estate is a sofisticated and relaxing place managed by Alessia that with her excellent cooking skills, turn the products of our farm in to tasty jams, sauces, hazelnut creams. She also preparing breakfasts with homemade cakes and biscuits. During the breakfasts the guests can also try our salami, made with our acient recipe.